Pre-Ground Cafetiere Coffee

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GUSTATORY Coffee Coffee By Grind Pre-Ground For Cafetiere
GUSTATORY Coffee Coffee By Grind Pre-Ground For Cafetiere

Pre-Ground Cafetiere Coffee

Arguably the most common method of converting your ground coffee into a delicious brew, the cafetière (also known as the French Press) is a cylinder with a simple filtering plunger. More precisely known as an 'infusion brewer', the cafetière allows ground coffee particles to infuse with water, which creates a uniform taste. Unbeknown to most, the plunger's metal mesh has holes tactically sized to allow some of the coffee grind to pass into your cup in order to give a richer body and taste.

For more information and guidance on brewing with this method, visit our coffee brewing methods or GUSTATORY Fundamentals for other helpful tips, coffee glossary and more.

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The coffee industry is in crisis. Informed purchases are needed

Issue: Coffee prices are in crisis, which threatens the very existence of many coffee producers, and so, the future of coffee globally.For more: GUSTATORY on Sky News Radio (Interview)
Our Answer: Informed purchasing decisions are advised, from the independent coffee roasters featured here on the GUSTATORY marketplace. Through direct-to-source relationships, roasters are able to protect their supply chains from the effects of price volatility as they form special relationships with producers. These relationships also protect producers as roasters often commit to fixed term and fixed price contracts, which give producers certainty. This certainty is what producers need in order to not only survive but thrive, committing to sustainable practices and addressing other global problems that are threatening the industry such as climate change.

Make their commitment your commitment. Support independent coffee roasters and you’ll be making a difference before you even have your first cup of coffee.