Pump Street Chocolate
Pump Street is an award-winning bakery in the village of Orford on Suffolk’s Heritage Coast. After mastering naturally-leavened bread, Pump Street Chocolate ventured into making chocolate from beans they import directly from single estates and cooperatives around the world. The team are proud to produce the finest craft chocolate, with provenance and process key to their finished bars. Pump Street Chocolate source cacao from the best growers who ferment and dry the beans at origin, then tailoring their roasting, grinding and conching to yield the best tasting chocolate possible.
Pump Street is an award-winning bakery in the village of Orford on Suffolk’s Heritage Coast. After mastering naturally-leavened bread, Pump Street Chocolate ventured into making chocolate from beans they import directly from single estates and cooperatives around the world. The team are proud to produce the finest craft chocolate, with provenance and process key to their finished bars. Pump Street Chocolate source cacao from the best growers who ferment and dry the beans at origin, then tailoring their roasting, grinding and conching to yield the best tasting chocolate possible.
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