Belleville

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GUSTATORY Belleville
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GUSTATORY Belleville

Belleville Speciality Coffee Roasters

Belleville believe that speciality coffee is a pleasure drink, easy to achieve and accessible to all. They have a weakness for filter coffee and cherish the well-assembled, thoughtful, researched and tested, which together brings a new vision in the world of coffee and that opens an infinite number of doors. Belleville's coffee store has become their cellar.

As a roaster and master assembler, Belleville have an accurate view of the profile of their coffees. This goes through the selection of all their green coffees but also by their roasting profiles. Belleville prefer the softness and the body in a cup by developing at the second and 0.1 degrees celsius near the coffees of exceptional producers or cooperatives. Coffee enthusiasts who impress them more in each season with the quality of the grains they produce. Belleville are also committed to long-term work with their exporters, importers and producers, a reality that is illustrated year after year during their visits to Honduras, Guatemala, Costa Rica, Kenya, Rwanda...in order to taste the new harvests together.

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The coffee industry is in crisis. Informed purchases are needed

Issue: Coffee prices are in crisis, which threatens the very existence of many coffee producers, and so, the future of coffee globally.For more: GUSTATORY on Sky News Radio (Interview)Our Answer: Informed purchasing decisions are advised, from the independent coffee roasters featured here on the GUSTATORY marketplace. Through direct-to-source relationships, roasters are able to protect their supply chains from the effects of price volatility as they form special relationships with producers. These relationships also protect producers as roasters often commit to fixed term and fixed price contracts, which give producers certainty. This certainty is what producers need in order to not only survive but thrive, committing to sustainable practices and addressing other global problems that are threatening the industry such as climate change.

Make their commitment your commitment. Support independent coffee roasters and you’ll be making a difference before you even have your first cup of coffee.