Colombian Fullsteam Blend Coffee

(earns 30 Taste Points)
Chocolates And Sugars Flavours / Notes
Chocolate & SugarsChoc & Sugars
Citrus And Floral Flavours / Notes
Citrus & Floral
Fruity Flavours / Notes
Fruits
Apricot Caramel Cherry Grape & Gooseberry Milk Chocolate Mixed Citrus Mixed Florals Mixed Fruits Stone Fruit Sugars Tangerine & Orange Truffles
Flavours / Notes
Quick Details
Origin(s): Colombia
Smooth
Brightness of Flavours
Crisp
Balanced & Pleasing
Smooth & Gentle
Thin
Mouthfeel
Full Bodied
Medium Balanced
Balance of Flavours
Well Balanced
Coffee Specification
Roast Profile:
Processing Method: Washed
Cupping Score: You can score this one...
More Information
Does this include caffeine? Yes, this product contains caffeine
Is this coffee available as pre-ground? Yes, pre-ground options available
Are there any specific product benefits?
Colombian Fullsteam Blend Coffee

Coffees from the local community are processed in a small-mill community based wet-mill where exceptional care is take to sorting coffee cherries by quality and ensuring precise scientific method is employed in the drying phase. 

The result is a delicious smooth milk chocolate taste profile with undertones of ripe stone fruits that are reminiscent of fresh nectarines and apricots.

Volcano recommend enjoying it as an espresso, or moka-pot but it is equally nice, and has caramel taste notes when blended with milk. 

- Flavours: Chocolate, apricot, nectarine 
- Origin: Risaralda, Colombia
- Altitude: 1500 - 1600 metres above sea level
- Process: Washed

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