Ethiopia Kayon Mountain Coffee

Brand / Roaster: Pocoespresso

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Available: Whole beans only. This coffee is great as a filter .

Our cupping notes: Stonefruit. Origin: Ethiopia. Region: GUJI ZONE, OROMIA. Owner: ATO ESMAEL and his family. Varieties: Heirloom Varietal. Altitude: 1900-2100 masl. Processing: Wet Processed. SCAA Score: 91.

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Independent Coffee

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