Zhou Family Handmade Wuyi Da Hong Pao Loose Leaf Oolong Tea

(earns 125 Taste Points)
Fruity Flavours / Notes
Fruits
Natural Flavours / Notes
Natural
Black & Redcurrant Mixed Fruits Tea Flavours
Flavours & Notes
Quick Details
Origin(s): China
Thin
Mouthfeel
Full Bodied
Full Bodied & Rich
Medium Balanced
Balance of Flavours
Well Balanced
Tea Specification
Tea Type: Oolong Tea
More Information
Does this include caffeine? Yes, this tea contains caffeine
Are there any specific product benefits?
Zhou Family Handmade Wuyi Da Hong Pao Loose Leaf Oolong Tea

A medium roast Yancha from Qin Shi in the Wuyi Mountains. Harvested in May 2018 from tea plants that are now about 40 years old, this tea carries a mellow, fruity flavour with blackcurrant notes and a rich roasted aftertaste. Da Hong Pao is one of China’s most famous teas.

Legend has it that this tea cured the mother of a Ming dynasty emperor from an illness, so he sent red robes to protect the bushes from which it originated.

Where is it from?:

Wuyi Mountain Fujian Province, China

Fujian Province China

Brewing Instructions
Scales Thermometer Jug Timer
5g (3 tsp) 90-100°C 200ml 2-3 mins
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