Shipped directly from Nomad for freshness

Brazil Honey Propolis Filter Coffee

(earns 60 Taste Points)
Or, Buy Now & Pay Later
Not available on purchases that contain alcohol
Chocolates And Sugars Flavours / Notes
Chocolate & SugarsChoc & Sugars
Citrus And Floral Flavours / Notes
Citrus & Floral
Fruity Flavours / Notes
Natural Flavours / Notes
Cherry Honey Hops & Boozey Tangerine & Orange
Flavours & Notes
Quick Details
Origin(s): Brazil
Brightness of Flavours
Balanced & Pleasing
Bright & Crisp
Full Bodied
Delicate & Thin
Medium Balanced
Balance of Flavours
Well Balanced
Coffee Specification
Roast Profile: Roasted for Filter Omniroasted for both filter and espresso
Processing Method: Anaerobic Natural Washed
Cupping Score: 90+ / 100. A superb coffee You can score this one...
More Information
Does this include caffeine? Yes, this product contains caffeine
Is this coffee available as pre-ground? Yes, pre-ground options available
Are there any specific product benefits? Rainforest Alliance Certified
Brazil Honey Propolis Filter Coffee

We are happy to announce that we are bringing coffees from the Vinhal Family to our menu for the second year in a row.

This family has been producing coffee since 1988. They are 3rd generation of farmers, producing a wide range of varieties, such as Red Catuaí­, Yellow Catuaí­, Topazio, and Yellow Icatu at an average altitude of 950 masl.

Their biggest challenge is to combine productivity, sustainability and quality. What stands out from this family is that every member is involved in the production and is a passion about post-harvest processing. You will find all types of processing methods, from Washed, Honey to Natural, which is uncommon for Brazilian standards.

Their farms (Fazenda Recanto and Estrella) are Rainforest Alliance, 4C (Common Code of the Coffee Community) and Certifica Minas certified. To achieve and maintain these certifications, we need to comply with a series of standards regarding issues such as environmental conservation and sustainable production, good social practices and working conditions, an efficient management and control system for the entire production chain and, of course, full compliance with all current legislation. They are also members of BSCA (Brazil Specialty Coffee Association), which mission is to increase recognition of Brazilian speciality coffees both inside Brazil and around the world.

After the collection of coffee cherries, which in Brazil is done mechanically. The cherries are washed with clean water and at the same time, a selection is made by floats where the immature cherries are separated from the ripe ones. The ripe cherries are left to macerate for 56 hours before receiving what Rafael Vinhal calls “Thermal Shock” (a secret process on the farm). The cherries are then pulped and go through 150-hour anaerobic fermentation. Finally, the coffee is centrifuged to remove all the water and dried on raised beds for 20 days until the desired percentage of moisture is reached.

  • ALTITUDE: 960-1040 masl
  • NOTES: Bloody Orange, Honey, Lemon
Shipping & Costs
Same Shipping Rates As Shopping Direct The same shipping costs apply as if shopping direct, with each brand having their own shipping costs, free delivery thresholds and accepted purchase destinations.
Free Shipping Available If charged shipping at checkout, to reduce, consider adding more by Nomad
to qualify for their and/or their authorised partners' free delivery thresholds.
Curating Excellence In Taste
350+ Independent Brands, One Checkout New? Making great brands simple to find, shop the world's best independents on one marketplace and checkout with a single account, or as a guest.
Supporting Independents. Shop Online For Local
Like This? Share

A premium home-brewed coffee is still less expensive than a cafe

Issue: With the continuing economic uncertainty that COVID brings, many are choosing to tighten the purse strings and are replacing luxuries with cheaper, more basic products.For more: Comunicaffe International
...However, whilst the purse strings may need to tighten, a premium home-brewed coffee or tea is still less expensive than buying individual drinks on the go. Many have already taken the time to improve their brewing skills since the outbreak, and so now have the equipment and know-how to recreate that authentic coffee shop experience from home. If this isn't you, then there really is no better time to start, and better yet, at GUSTATORY you’ll find plenty of affordable options from our range of independents to support you in doing just that. Easy to find and it won’t cost you the earth for these to be delivered.