Long & Short

Ethiopia Swissy Decaf Coffee

(earns 45 Taste Points)
Quick Details
Flavours: Chocolate & Sugars Citrus & Floral Natural Flavours
Notes: Dark Chocolate Lemon Tea Flavours
Origin(s): Ethiopia
Brightness of Flavours
Bright & Crisp
Medium Balanced
Balance of Flavours
With Dominant Flavours
Coffee Specification
Roast Profile: Roasted for Espresso Roasted for Filter
Processing Method: Swiss Water Decaf
Cupping Score: 84 - 86 / 100. A lovely, high-quality coffee
More Information
Does this include caffeine? Yes, this product contains caffeine
Is this coffee available as pre-ground?
Are there any specific product benefits?
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Ethiopia Swissy Decaf Coffee

Long and Short introduce their second ever decaf coffee called the Swissy, named after the unique Swiss Water Decaffeination process it went through. The Swissy has been harvested from Southern Ethiopia in Sidamo. Known reputably for high grown and high quality coffees this coffee has been grown favourably over 1600 masl.

The decaffeination process does have an impact on the overall flavour of the coffee. However, due to its Ethiopian origin the Swissy has been blessed with pronounced citrus notes that continue to shine through. Expect tasting notes of lemon and green tea with a richness of dark chocolate.

Swiss Water Decaf is a water-based organic decaffeination process that was founded in Switzerland during the 1930s. Swiss Water® Process uses the elements of water, temperature and time to remove 99.9% of caffeine within coffee beans. Using a specially formulated Green Coffee Extract, caffeine is drawn out from the coffee beans and caught in carbon filters for removal.

Delivery Details
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A premium home-brewed coffee is still less expensive than a coffee shop

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