Brazil Dutra Decaf Coffee

(earns 55 Taste Points)
Chocolates And Sugars Flavours / Notes
Chocolate & SugarsChoc & Sugars
Nuts And Spice Flavours / Notes
Nuts & Spice
Plants And Vegetables Flavours / Notes
Plants & Vegetables
Brazil Nut & Hazelnut Cocoa Dark Chocolate Fudge & Toffee Rice
Flavours & Notes
Quick Details
Origin(s): Brazil
Smooth
Brightness of Flavours
Crisp
Balanced & Pleasing
Thin
Mouthfeel
Full Bodied
Medium Balanced
Balance of Flavours
Well Balanced
Coffee Specification
Roast Profile: Omniroasted for both filter and espresso
Processing Method: Mountain Water Decaf Natural Sugar Cane Decaf
Cupping Score: You can score this one...
More Information
Does this include caffeine? No, this product is either decaffeinated or 100% caffeine-free
Is this coffee available as pre-ground? Yes, pre-ground options available
Are there any specific product benefits?
Brazil Dutra Decaf Coffee

This Brazil Dutra was decaffeinated using the Swiss Mountain Water Method. This all-natural decaffeination process submerges the unroasted coffee in warm water which is then infused with CO2, similar to soda. The CO2 binds with the caffeine and, when the water is removed, the CO2 and caffeine leave with it.

The Dutra family farm was started by José Dutra Sobrinho, known as Zeca. From 1950 to 1999, when he left the farm to his sons Walter and Ednilson, he built the farm from one hectare up to an incredible 300 hectares of coffee. Through incredibly tireless work, the family has created a farm that captures the signature Brazilian cup profile of chocolatey and sweet coffee.

Brazil is one of the great coffee-producing countries. Rumours of a frost or bad weather will literally move the international prices of coffee. A core part of what makes Brazil so successful in coffee is that it has a signature flavour profile: dark chocolate and sweet nuttiness is so common in coffee, it has become the flavour we remember coffee for.

  • Flavours: Cocoa, Toffee, Brazil Nut.
  • Origin: São João do Manhuaçu, Matas De Minas
  • Varietal: Red & Yellow Catuai
  • Process: Natural
  • Altitude: 1400 masl
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