Guatemala MAM Washed Coffee

Almond & Praline Grape & Gooseberry Milk Chocolate
Dispatched from Goriffee
(earns 35 Taste Points)
New? Making great coffee simple to find, shop the world's best independents and checkout with one account, or as a guest.

This coffee is available as wholebeans only. 

Great espresso coffee from the indigenous MAM tribe.

MAM is a micro-regional blend collected from sixty small growers around La Libertad and San Pedro Necta in the Huehuetenango region.

Farms that produce MAM coffee have very low direct, sunlight because the area is always covered with thick cloud cover in the afternoon. High altitudes and low temperatures cause the cherries to ripen slowly, which is reflected in the rich taste profile, which is particularly specific compared to other Guatemalan coffees.

- Additional information

Flavours: Red grapes, almonds, chocolate
Origin: Mam, Huehuetenango, Guatemala
Varietal: Bourbon & Catuai Arabica
Process: Washed
Altitude: 1500 metres above sea level
Roast: Medium-dark roast

Brightness of Flavours
Balanced & Pleasing
Creamy or Silky
Balance of Flavours
Well Balanced