Pau Brasil is the name of a Brazilian national tree that points to the tradition and the consistency in quality of production that experienced Brazilian farmers possess. They produce coffee with a balanced and creamy taste despite the ever-changing conditions for growing as a result of climate change.
Pau Brasil coffee has a transparent “Regiao Cerrado Mineiro Designation of Origin” certification, which means each container can be traced back to the farm where it was grown by using the QR code on the package.
- Flavours: Butter biscuit, Pecan , Cacao nibs
- Origin: Cerrado Mineiro, Brazil
- Varietal: Catuai
- Process: Natural
- Altitude: 1100 metres above sea level