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Colombia EA Hulia Decaf Coffee

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Chocolate & SugarsChoc & Sugars

Citrus & Floral

Fruits

Natural

Nuts & Spice

Plants & Vegetables

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Flavours & Notes

Product Description

Quick Details

Origin(s): Colombia

Smooth

Brightness of Flavours

Crisp

Balanced & Pleasing

Thin

Mouthfeel

Full Bodied

Medium Balanced

Balance of Flavours

Well Balanced

Coffee Specification

Roast Profile: Roasted for Espresso Roasted for Filter Omniroasted for both filter and espresso

Processing Method: Natural Pulped Natural Sugar Cane Decaf

Cupping Score: You can score this one...

More Information

Does this include caffeine? No, this product is either decaffeinated or 100% caffeine-free

Is this coffee available as pre-ground? Yes, pre-ground options available

Are there any specific product benefits?

Colombia EA Hulia Decaf Coffee

This origin select decaf offering is a single-origin blend of coffees selected by cup quality, and grown by multiple small holder producers in the Hulia region. The Sugar Cane Decaffeination process works by soaking green(raw) coffee in a bath of water and a solvent called ethyl acetate, which is naturally derived from fermented sugar, among other natural sources. The solvent bonds to the salts of chlorogenic acid within the coffee, which allows for the extraction of caffeine. The coffee is removed from its bath and steamed at low pressure to ensure no traces of EA are left, and the finished product is almost entirely free of any but most trivial (0.1-0.3%) caffeine content.

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