Climpson & Sons

Costa Rica San Isidro Coffee

Shipped directly from Climpson & Sons for freshness
(earns 55 Taste Points)
Chocolates And Sugars Flavours / Notes
Chocolate & SugarsChoc & Sugars
Fruity Flavours / Notes
Natural Flavours / Notes
Cherry Hops & Boozey Maple & Treacle Prune & Plum
Flavours & Notes
Quick Details
Origin(s): Costa Rica
Brightness of Flavours
Balanced & Pleasing
Bright & Crisp
Full Bodied
Delicate & Thin
Full Bodied & Rich
Medium Balanced
Balance of Flavours
Well Balanced
With Dominant Flavours
Coffee Specification
Roast Profile: Omniroasted for both filter and espresso
Processing Method: Natural
Cupping Score: You can score this one...
More Information
Does this include caffeine? Yes, this product contains caffeine
Is this coffee available as pre-ground? Yes, pre-ground options available
Are there any specific product benefits?
Costa Rica San Isidro Coffee

Finca San Isidro has been in the Ruiz family for four generations with Enersto Ruiz now continuing the legacy of innovative and delicious coffee production. Rich, dense and sticky sweet we think this makes the perfect filter option for those cooler autumn mornings.

In modernising the farms operations the Ruiz family is also adapting to new challenges with the age of their coffee trees, leaf rust and climate change all in mind. This has led to a cycle of regeneration over the last 4 years with new trees and modern varieties planted in an effort to improve and study productivity with World Coffee Research and ICAFE (Costa Rica’s Coffee Institute).

This process makes for a unique comparison of varieties and processing methods with each section of the farm cultivated and processed separately. In this case, we have received a tasty selection of Caturra & Catuai, naturally processed at the nearby Benefico La Eva mill.

On delivery the cherry is heaped in mounds to pre-ferment for 24 hours before being moved to greenhouses for an initial drying. This helps the coffee gradually step down in humidity before drying on sunny patios for 3 weeks. Back on the farm, the family have been planting more diverse fruit trees and improving local water management to replenish the soil and feed their workforce. It is no doubt that this attention to detail leads to such distinctive and clean coffees.


  • Flavour Profile - Cherry, Prune, Treacle
  • Origin - Costa Rica
  • Region - Central Valley
  • Variety - Caturra & Catuai
  • Altitude - 1,350 masl
  • Processing - Natural


Shipping & Costs
Same Shipping Rates As Shopping Direct The same shipping costs apply as if shopping direct, with each brand having their own shipping costs, free delivery thresholds and accepted purchase destinations.
Free Shipping Available If charged shipping at checkout, to reduce, consider adding more by Climpson & Sons
to qualify for their free delivery thresholds.
Curating Excellence In Taste
350+ Independent Brands, One Checkout New? Making great brands simple to find, shop the world's best independents on one marketplace and checkout with a single account, or as a guest.
Supporting Independents. Shop Online For Local
Like This? Share

A premium home-brewed coffee is still less expensive than a cafe

Issue: With the continuing economic uncertainty that COVID brings, many are choosing to tighten the purse strings and are replacing luxuries with cheaper, more basic products.For more: Comunicaffe International
...However, whilst the purse strings may need to tighten, a premium home-brewed coffee or tea is still less expensive than buying individual drinks on the go. Many have already taken the time to improve their brewing skills since the outbreak, and so now have the equipment and know-how to recreate that authentic coffee shop experience from home. If this isn't you, then there really is no better time to start, and better yet, at GUSTATORY you’ll find plenty of affordable options from our range of independents to support you in doing just that. Easy to find and it won’t cost you the earth for these to be delivered.