Casa Espresso Coffee Roasters

Uganda Kisinga Natural Coffee

Mixed Berries Mixed Florals Other Fruits Peach Strawberry Sugars
Uganda
Dispatched from Casa Espresso Coffee Roasters
(earns 40 Taste Points)
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Origin: Uganda

Region: Kisinga, Rwenzori Mountains

Variety: SL28 and SL14 varietals

Altitude: 1300-1600 masl Preparation: Natural

Strawberry, Hoppy, White Peach

Named after the main Coffee Station, this coffee is brought from the surrounding areas for processing from the many local smallholder farms. Ranging from 1300-1600 masl and consisting on SL28 and SL14 varietals mainly. The coffees are floated and sorted, dried on raised African beds then dehulled. A strawberry sweetness leads into a floral pale ale body, finishing with a white peach acidity.

We have sourced this coffee via Agri Evolve.

 

Agri Evolve Ltd is an agricultural development of Social Enterprise working with farmers in Uganda with the aim of improving yields, improving profits, and improving lives. They are helping coffee farmers to improve the quality and quantity of their coffee crop and provide a good market by paying good prices and paying promptly.

 

Since 2018 they have been importing the best of the coffee we produce into the UK. They supply green coffee to Coffee Roasters throughout the UK using the trading name Rwenzori Coffee Co. It’s a family business, with Jonny the MD heading up the team in Uganda, and Martin providing the link and supplying green coffee to Coffee Roasters in the UK.

 

Agri Evolve has grown steadily over the past 4 years and now have a team of 60 full-time staff in Uganda. Field Officers and Agronomists carry out training with the farmers whilst the production team make sure everything runs smoothly at Kisinga Coffee Station. The quality team have the responsibility of monitoring and evaluating every stage of the process to ensure the highest standards are achieved. They work closely with an established Coffee Exporter, Kyagalanyi Coffee Ltd who supply the investment and infrastructure to enable the business to operate, but it is the Agri Evolve team that makes everything happen on the ground.

Arabica Coffee has been grown in the Rwenzori region for as long as anyone can remember, and the conditions of high rainfall, the altitude from 1300 to over 2000 masl and volcanic soils are perfect for the production of high-quality speciality arabica coffee.

Smooth
Brightness of Flavours
Crisp
Bright & Crisp
Thin
Mouthfeel
Heavy
Full Bodied & Rich
Balance of Flavours
With Dominant Flavours