Single Origin: Costa Rica. Flavour Notes: Melon, Clementine and Orange.
With its fun citrus based flavour profile you would you would be forgiven to think that this was a full bodied caffeine based coffee. We carefully source our decaf making sure that it uses a goos decaffeinating method. This Nicaraguan uses CO2 thus making a better bean and allows us to make it as close to regular espresso as possible.