Burundi Ngogomo Filter Coffee

(earns 55 Taste Points)
Quick Details
Flavours: Chocolate & Sugars Citrus & Floral Fruits Natural Flavours
Notes: Cherry Honey Milk Chocolate Mixed Citrus Mixed Florals Mixed Fruits Sugars Tea Flavours
Origin(s): Burundi
Smooth
Brightness of Flavours
Crisp
Balanced & Pleasing
Thin
Mouthfeel
Full Bodied
Delicate & Thin
Medium Balanced
Balance of Flavours
Well Balanced
Coffee Specification
Roast Profile: Roasted for Filter
Processing Method: Honey Natural Pulped Natural
Cupping Score: You can score this one...
More Information
Does this include caffeine? Yes, this product contains caffeine
Is this coffee available as pre-ground? Yes, pre-ground options available
Are there any specific product benefits?
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Burundi Ngogomo Filter Coffee

A honey-processed coffee, has a very clean mouthfeel and citrus-like flavour, reminds you of green tea and the sweet touch of honey.

Ngogomo is one of the main stations in the province of Muyinga. Today serves more than 1,800 farmers on 18 hills. Quality assurance begins as soon as farmers deliver their cherry. All cherry is floated in small buckets as a first step to check its quality.

After sorting, cherry is de-pulped within 6 hours of delivery. The beans are then transported directly to the drying tables where they will dry for 2-3 weeks.

The cherries have been harvested and taken to the Samaipata mill on the same day of the harvest. After washing and floating the cherries are directly moved to raised beds for 3-4 days before being dried in mechanical dryers.

Delivery Details
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