Kokoa Collection

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GUSTATORY Kokoa Collection Caramel

Kokoa Collection Chocolate Makers

With the founder's visits to luxurious Viennese coffee houses with their grandmother kindling their love and obsession for hot chocolate, Kokoa Collection was launched at the London Coffee Festival in 2011, becoming the first brand in a coffee shop culture to melt solid chocolate, rather than powder, to create drinking chocolate. Fast-forward to today, Kokoa Collection serves over two million hot chocolates a year, in which the hot chocolate experience is one to be shared – whether you’re sharing it with your customers or making happy memories with your friends.

Curating chocolate from all over the world to give Kokoa Collection customers a variety of tastes to choose from, the chocolatier specialises in single origin hot chocolate, which means that the beans are sourced from one specific region, resulting in diverse, delicious flavours with a unique connection to each area. To enjoy, simply melt Kokoa Collection's chocolate tablets in some hot milk of your choice and then use a hand whisk or frother for a deliciously light experience.

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The coffee industry is in crisis. Informed purchases are needed

Issue: Coffee prices are in crisis, which threatens the very existence of many coffee producers, and so, the future of coffee globally.For more: GUSTATORY on Sky News Radio (Interview)
Our Answer: Informed purchasing of coffee from the independent coffee roasters available through GUSTATORY's coffee subscriptions are encouraged. Through direct-to-source relationships, roasters are able to protect their supply chains from the effects of price volatility as they form special relationships with producers. These relationships also protect producers as roasters often commit to fixed term and fixed price contracts, which give producers certainty. This certainty is what producers need in order to not only survive but thrive, committing to sustainable practices and addressing other global problems that are threatening the industry such as climate change.

Make their commitment your commitment. Support independent coffee roasters and you’ll be making a difference before you even have your first cup of coffee.